Reuben Egg Rolls Air Fryer. Spray each egg roll with pan release or brush them with oil. Preheat air fryer to 370 degrees f.
Divide corned beef, cheese, sauerkraut over the egg roll wrappers and dot the tops with dressing. Roll it up, holding and pushing and smushing the sides towards the middle a bit, while ensuring a tight roll, so that there is no opening. (if they don’t all fit in a single layer, cook a second batch afterward.) set air fryer to 390 degrees (or the nearest degree).
Reuben Egg Rolls Recipe Tips.
Wrap and seal per recipe below. Cook egg rolls in batches for 10 minutes, turning halfway or. I highly recommend frying these egg rolls, but if you prefer to bake them you can.
The Best Oil For Deep Frying Egg Rolls Is Peanut Oil.
How to make reuben egg rolls stack layers of corned beef and cut into strips. How to make reuben egg rolls. Watch now, and then get the reci.
Stack Layers Of Corned Beef And Cut Into Strips.
Stack layers of corned beef and cut into strips. Roll it up, holding and pushing and smushing the sides towards the middle a bit, while ensuring a tight roll, so that there is no opening. (if they don’t all fit in a single layer, cook a second batch afterward.) set air fryer to 390 degrees (or the nearest degree).
Spray Each Egg Roll With Pan Release Or Brush Them With Oil.
Now you need to spray all sides of your egg rolls with oil and rub with your hands to evenly coat. Best eaten right away, but leftovers can be reheated in an air fryer or toaster oven. Wrap and seal per recipe below.
Sprinkle With Caraway Seeds If Desired.
Sprinkle with caraway seeds if desired. Divide corned beef, cheese, sauerkraut over the egg roll wrappers and dot the tops with dressing. Cook for 7 minutes, or until golden brown.
