Rava Laddu With Condensed Milk. Take a bowl, add coconut powder to it. Add the 4 cups of shredded dessicated coconut to a large pan, also add the cardamom powder.
Then add desiccated coconut and cardamom powder to it and stir for a minute. This rava laddu is not crisp, it is very soft had has a melt in the mouth texture.when i was listing down recipes for diwali, i made. Rava ladoo with condensd milk is a very quick and easy sweet that you can make for diwali.i have already posted rava laddu recipe both ghee and milk versions, condensed milk rava ladoo and this one is a variation with condensed milk.
Add The 4 Cups Of Shredded Dessicated Coconut To A Large Pan, Also Add The Cardamom Powder.
Ingredients 1 1/2 cups semolina or sooji Recipe for making rava laddu with coconut and milk: This is the most simplest and the easiest recipe ever.
Add Condensed Milk As Per Requirement.
Rava ladoo with condensd milk is a very quick and easy sweet that you can make for diwali.i have already posted rava laddu recipe both ghee and milk versions, condensed milk rava ladoo and this one is a variation with condensed milk. Take a pan/ kadhai and add 2 tbsp ghee in it. This is the easier version made with condensed milk.
Mix Well And Turn Off The Stove.
Remove it and drain the nuts in a bowl. Rava ladoo with condensed milk this traditional indian treat almost always has a base of flour, ghee, and sugar. We will need fine sooji rava also called as chiroti rava for this recipe.
This Recipe Is Made Without Milk.
Heat ghee in a pan, roast cashews and raisins until it puffs up and keep aside. Powder a cup of sugar in a blender/mixie to a powder. In the same pan with ghee, add rava and fry for few minutes in medium flame until it changes color.
In A Mixing Bowl, Combine Roasted Rava, Coconut, Palm Sugar Or Brown Sugar Or Mix N Match, Cardamom, And Cashews.
This is one of the easiest sri lankan sweets that you can make in 30. Slowly add melted ghee while mixing thoroughly. Rava is a kind of semolina, which is similar to flour, only it’s more coarse.
