Ring Bologna Recipes. Regular, garlic, cheddar cheese, and pepper jack. 2) add maple cure with water and mix into meat.

Ring Bologna Hotdish Recipe Recipe Hotdish recipes
Ring Bologna Hotdish Recipe Recipe Hotdish recipes from www.pinterest.com

This dish will warm you from the inside out. 3 in a large bowl add 5lbs of ground venison, 5lbs of ground beef. Place the smoked bologna in a large stockpot and cover with water.

How To Prepare The Meat For Ring Bologna Step 1) Get The Meat On The Cutting Table And Cut It All Into Two Inch Cubes Or Small Enough To Fit Inside Your Grinder.


Cover and bake in oven for 30 minutes, or until heated through. Continue to smoke until the bologna reaches an internal temperature of 155 degrees fahrenheit. Mix in seasonings till sticky.

1) Grind All Trims Through 3/16 Plate Twice.


Easy ring bologna recipe from scratch homemade venison ringed bologna recipe 1 lb ground venison 1 lb ground homemade pork sausage (recipe below) 1 tsp freshly ground black pepper 1/2 tsp homemade garlic powder 1/2 tsp homemade onion powder 2 tbs homemade tender quick 1/2 tsp mustard seeds 1 tsp cayenne red pepper (optional), or to taste 1/2 tsp. In a large casserole dish, mix baked beans, onion and bacon. Our ring bologna is made with our own blend of spices and comes smoked and ready to eat—great for a snack, hors d’ouvres, or delicious sandwich.

Jim Lazor's Favorite Pickled Ring Bologna.


2) add maple cure with water and mix into meat. This dish will warm you from the inside out. Top with a combination of, crushed corn flakes and.

Place The Smoked Bologna In A Large Stockpot And Cover With Water.


Slice meat in strips that will fit down the throat of your grinder and partially freeze. Grind partially frozen meat through 6mm plate. Grind partially frozen meat through 6mm plate.

My Son Xander's Favorite Meal.


Fried ring bologna, potatoes, and onions simmered in spaghetti sauce. Mix all dry ingredients in ice water till dissolved, place in fridge. Step 2) after you have finish cutting the meat, it is recommended to partially freeze it, so it holds together better in the grinder.

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